Carved out of a single block of Walnut, Cherry or Ash the Canadiano is an elegantly minimal pour-over method of brewing coffee. This system makes a full-body, rich and smooth cup of coffee with no need for any replacement parts or paper filters. Producing no waste, this coffee maker is one of the most environmentally conscious coffee brewers available.
Zero Waste & Zero Parts: Designed with an ultra-fine, medical grade stainless-steel, you will never need paper filters or replacement parts.
No Plastic: All parts are made with biodegradable or recyclable natural material. Including packaging and finishes.
Easy to Clean: Just rinse it under the tap.
Hand-Crafted in Canada: Made in Toronto. We use locally sourced FSC certified wood milled in Ontario, Canada.
Remarkable Coffee: Canadiano makes a well-rounded, rich and smooth cup of coffee with a velvet texture.
Quick Pairing Guide:
Medium + Dark Roasts beans: Walnut Medium + Light: Ash or Cherry Most Versatile Use: Cherry & Walnut Commercial Use: Bistro Edition
How to use:
Place the Canadiano on your cup, add two spoons of coffee and pour hot water into the wooden bowl, stir a few times and 2-4 minutes later your coffee is ready. Designed for personal use and crafted for picky coffee drinkers, the wooden piece will remember each cup of coffee you make. Overtime the coffee oils of your specific beans and roast will season the wood and be a part of your morning coffee experience. Standard editions are sealed with natural nut oils. Similar to a cast iron teapot or a skillet, require seasoning during the first few uses. Please refer to our FAQ page for more details. The ultra-fine medical grade stainless-steel filter is to reduce waste and lower our environmental impact by not using paper filters. Different types of wood are matched with different beans and roasts from around the world. We encourage brewing single origin beans in the Canadiano. The Walnut edition is crafted and designed for use with darker roasts and earthier flavors such as beans from South East Asia. Canadian White Ash and Cherry are designed for beans with slight citrus hints, floral aroma and nutty taste. Make your coffee a re-markable experience every morning, perfect your brew every single time.
Bistro Edition in White Ash | Commercial Grade Recommended for cafes, coffee shops and commercial use. This edition comes in larger capacity than our standard editions and has been treated longer for more frequent use. Material:Ash | FSC certified, Canadian White Ash Capacity: Large, 250ml or 9oz. Included: Standard metal filter for medium grounds.
Rough Batch Series: Some pieces don't pass our visual quality control inspections or are studio experiments that we select out of the standard collection. These pieces are available to you to order if you are not so picky about the perfect finishes on the piece. Give them a try! They make an amazing cup of coffee!