Carved out of Cherry, Walnut and Maple wood, the Canadiano is the Canadian pour-over method of brewing coffee. You place the Canadiano on your cup, add two spoons of coffee and pour hot water into the wooden bowl. 2-4 minutes later your coffee is ready.
Designed for personal use and crafted for picky coffee drinkers, the wooden piece will remember each cup of coffee you make. Overtime the coffee oils of your specific beans and roast will be absorbed into the wood and be a part of your morning coffee experience.
Each type of wood is matched with different beans and roasts from around the world. We encourage brewing single origin beans in the Canadianos. The Walnut edition is crafted and designed for use with darker roasts and earthier flavors such as beans from South East Asia. Maple and Cherry is designed for beans with slight citrus hints and nutty taste.
The design of the metal filter is to reduce waste and lower our environmental impact by not using paper filters similar to other pour-over techniques.
All three standard editions of Canadiano; Maple, Walnut & Cherry create a different experience when preparing your coffee. You will develop your personal pouring and stirring techniques to make the perfect cup, every time.
There are also some limited editions that are only available for a short periods of time, stay in touch with us to know when they come out! twitter is the best way to keep track of the release dates.
Send us a message or follow us on twitter for details on the official launch date and events.